How to Cook (1998)

There are many irresistible reasons to join Delia Smith's cookery course. From a rundown of essential cupboard ingredients to a journey to chocolate heaven for chocoholics, Delia takes viewers through the details of cookery, from making the "easiest, most exotic and quickest recipe I know" to tackling designer salad leaves, and also provides sound advice on food basics, quick recipes and tips. As Delia Smith devotees know, she cooks in a down-to-earth and accessible way that puts new worlds of flavour within easy reach.